Comments on: Quick & Easy Homemade Salsa

By: Beth

Beth — Thu, 29 Apr 2010 22:16:02 +0000

Karen – I’m glad you liked the recipe! I think homemade salsa is a lot of fun – it’s a great customizable snack. I like the idea of using jarred items – that way you can always have the ingredients on hand if a homemade salsa craving strikes!

By: Karen Hurst

Karen Hurst — Thu, 22 Apr 2010 21:18:04 +0000

I’ve never made salsa before, but I did this week and used this recipe, and i’m not a Salsa “Connisuer” but this turned out really well. I DID use fire roasted tomatoes, jalapenos in a jar and minced garlic, and Cilantro in a spice jar, so i’m sure if you use all fresh spices it’d be even better, but I don’t think I could share this if it were any better !!! Had to add more salt than what it’s calling for. Over all, I’d probably stick with this one recipe ! You can add more/less to tweek it the way you like ! Served it with Tostitos Scoops ! They hold alot !

By: Mike

Mike — Fri, 27 Feb 2009 04:07:37 +0000

He eats it by the SPOONful? Try a shovel.