Panera’s Broccoli Cheddar Soup

October 11, 2010

My love of Panera has been well-documented in this blog.  Living one mile from one location makes it far too easy to pick up a bowl of soup or loaf of bread when the urge strikes.  I’ve been dying to make Food Network Magazine’s knock-off recipe of Panera’s well-loved broccoli cheddar soup for months.  With […]

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Crustless Quiche

May 11, 2009

I made my first quiche last November based upon this recipe for Easy Broccoli Quiche. Since I first made the quiche, I have changed the filling a bit and eliminated the crust. I’m not a huge fan of pie crust, and removing the crust cut the calorie count in half. The filling in this new […]

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Cavatelli and Broccoli

February 17, 2009

I got this Cavatelli and Broccoli recipe from a friend of mine whose Italian cooking is second to none. It’s one of my favorite vegetarian dinners. It is very easy to make, and the only tip I have is to make sure to use fresh broccoli! It really just isn’t the same without that crisp […]

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Broccoli Quiche

November 24, 2008

I made my first quiche on Sunday! Not only was it remarkably easy to make, but it got rave reviews from our company. I first perused my cookbook collection, but was disappointed that the recipes called for large amounts of cream or milk. Since I have an intolerance to milk, I try to limit the […]

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Broccoli and Cheese Soup

November 18, 2008

My husband and I live one mile from Panera Bread. Having quick, delicious take-out easily accessible is both a good and a bad thing. On cool fall and winter evenings, a tasty sandwich and piping hot bowl of soup really hits the spot. Since broccoli cheese soup is a favorite of ours, I figured we […]

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