November 8, 2009
I love to bake. In recent years, I conquered my fear of yeast and have found the process of transforming basic ingredients like flour, water, yeast and salt into beautiful, flavorful breads to be quite enjoyable. I did less baking during the summer, but I’ve been anxious to try new recipes as the cool fall […]
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November 4, 2009
Now that fall is upon us, I’ve been wanting to try some savory pumpkin recipes in addition to my usual standby cookie and quick bread recipes. I made some tasty pumpkin chocolate chip cookies a week ago and with the leftovers decided to try making some pumpkin risotto. I decided to try a variety with […]
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