November 15, 2010
Between September and January, pumpkin puree does not last long in my house. Here in New England, we’ve been fortunate enough to miss the canned pumpkin shortage that has plagued parts of the country for the past two baking seasons. Last year, I was so concerned that we’d encounter a shortage that I bought multiple […]
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November 5, 2010
Recently, after a long day of furniture shopping, my husband and I were meandering through the grocery store pondering what we would be having for dinner. As we were picking up some fresh produce to make dinner, my husband strayed over towards the bakery case and took a very long look at the desserts. It’s been a […]
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